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Volume 11 ()
The forage production Comparison of alfalfa and wheatgrass as affected by seeding rate on mixed and pure cropping.

Gholam reza Ghaderi; Ali Gazanchian; Mahmood Yousefi

Volume 15, Issue 2 , January 2008, , Pages 256-268

Abstract
  Intercropping is considered for increasing and stability of yield in per unit. In general, mix cropping legumes and grasses species has been applied to enhancement of nutrient value and supply energy and protein on grasses and legumes respectively. A field experiment, was conducted to compare forage ...  Read More