Volume 32 (2025)
Volume 31 (2024)
Volume 30 (2023)
Volume 29 (2022)
Volume 28 (2021)
Volume 27 (2020)
Volume 9 (2019)
Volume 8 (2019)
Volume 26 (2019)
Volume 12 (2019)
Volume 10 (2019)
Volume 25 (2018)
Volume 24 (2017)
Volume 23 (2016)
Volume 22 (2015)
Volume 21 (2014)
Volume 20 (2013)
Volume 19 (2013)
Volume 18 (2011)
Volume 17 (2010)
Volume 16 (2009)
Volume 15 (2008)
Volume 14 (2007)
Volume 13 (2006)
Volume 7 (2000)
Volume 6 (1999)
Volume 11 ()
Forage quality of five halophytes at different growth stages in Zaminsang and Sirik regions of Hormozgan province

Mohammadamin Soltanipour; Ehsan Zandi Esfahan

Volume 28, Issue 1 , April 2021, , Pages 55-68

Abstract
      To determine the nutritional value of five halophytes, Aeluropus lagopoides, Atriplex leucoclada, Desmostachya bipinnata, Halopyrum mucronatum, and Halocnemum strobilaceum, this study was conducted in 2016 in Hormozgan province. Plant samples were collected in three phenological stages ...  Read More

Nutritional potential of four plant species (Arctium lappa, Verbascum thapsus, Althaea officinalis and Ferula hermonis) in Razavi Khorasan rangelands

Mohsen Kazemi; Reza valizadeh

Volume 26, Issue 3 , September 2019, , Pages 599-612

Abstract
      Awareness of the nutritional value of different rangeland plants can help animal husbandries to prepare a suitable diet; hence some experiments were conducted to determine the chemical compositions, minerals, gas production and other fermentation parameters of four range plants that ...  Read More

Investigation on forage quality of four range species of compositae family (A case study in rangelands of Baft in Kerman province)

Pirooz Shakeri; Hasan Fazaeli; Ahmad Pourmirzaee; Seyed Hamid Mostafavi

Volume 25, Issue 4 , February 2019, , Pages 735-747

Abstract
      Determination of rangeland forage quality is an important factor in assessing the nutrition status of livestock dependent on rangeland, determining suitable grazing time, increasing livestock efficacy and less damaging to rangelands. This study was conducted to determine the nutritional ...  Read More